Rosemary grows wild around the Mediterranean, especially in Provence.
It is widely used in cooking, to enhance both meats and fish.
We offer it as dried trimmed leaves as top quality, first choice and finely-cut. We can offer fresh or dried branches, on request. We can also produce bouquets of dried branches, on request.
Romarin ( Rosmarinus officinalis )
The selected rosemary offers exceptional quality and is perfectly blended. Only the prime parts of the plant are offered.
The Les Aromates de Provence producers and pickers are all located in the Provence Alpes and Côtes d’Azur region and in the Drôme Provençale region. They grow aromatic plants with unique flavours under the Provence sun. These plants are rich in essential oil, giving them authentic taste and aromas.